Isolation of citric acid producing Aspergillus niger strains

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dc.contributor.authorMuredzi, Perkins
dc.contributor.authorNyati, Hilda
dc.contributor.authorMudyiwa, Misheck
dc.date.accessioned2023-06-19T09:14:26Z
dc.date.available2023-06-19T09:14:26Z
dc.date.issued2013-01-05
dc.descriptionIsolation of citric acid producing Aspergillus niger strainsen_US
dc.identifier.citationMudyiwa, M., Muredzi, P. and Nyati, H., 2013. Isolation Of Citric Acid Producing Aspergillus Niger Strains.en_US
dc.identifier.issn9783659481000
dc.identifier.urihttp://localhost:8080/xmlui/handle/123456789/754
dc.language.isoenen_US
dc.publisherLAP LAMBERT Academic Publishingen_US
dc.subjectCitric Acid Fermentation Strains apergillus niger culturing isolationen_US
dc.titleIsolation of citric acid producing Aspergillus niger strainsen_US
dc.typeArticleen_US

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